IIED and ANDES are pleased to share the report of a recent workshop on Biocultural Innovation, held in Cusco, Peru.
The workshop was organised as part of a new 5-year EC-funded project, ‘Smallholder Innovation for Resilience: Strengthening biocultural innovation systems for food security in the face of climate change’(SIFOR). Researchers from China, India, Kenya and Peru and the Potato Park shared initial findings and developed a common methodology. For more information on SIFOR, and to sign up for quarterly emails on the latest publications and blogs go to www.bioculturalheritage.org